Skip to content

Gallery

Highway nostalgia, open-flame cooking and food that looks as good as it tastes.

India Da Dhaba at dusk with warm string lights
Chefs working the tandoor in our open kitchen
Charpai seating in the dhaba courtyard
Paneer butter masala served in a copper handi
Crisp masala dosa with chutneys and sambar
Samosa chaat topped with curd and chutneys
Wok-tossed chilly paneer with peppers
Fresh-baked vegetarian pizza
Dhaba dal fry with ghee tadka